JiWoo Bake, a Menlo Park pop-up bakery, is selling canelés with classic and Asian-inspired flavors including vanilla, matcha, pistachio and sesame. The French pastry is popular in South Korea for its caramelized shell and custard-like interior.
Author Archives: Jennifer Yoshikoshi
Jennifer Yoshikoshi joined The Almanac in 2024 as an education, Woodside and Portola Valley reporter. Jennifer started her journalism career in college radio and podcasting at UC Santa Barbara, where she graduated with a bachelor's in anthropology in 2023. Previously, her work has been published in the San Mateo Daily Journal. As a South San Francisco native, she is excited to be back in the Peninsula reporting on the local community.
